Wedge Salad Dip

Serves a crowd
15 minutes
  • 8 oz. cream cheese, softened
  • 1 cup sour cream
  • 1 package Ranch Dressing Mix
  • 1½ cup chopped romaine lettuce
  • ½ cup chopped tomatoes
  • ½ cup chopped cooked bacon
  • 2-4 oz. crumbled blue cheese (according to taste)
  • 1 tablespoon chopped fresh chives
  • 1 bag Food Should Taste Good™ Multigrain Tortilla Chips
  1. Combine cream cheese, sour cream, and Ranch Dip mix and mix until smooth.
  2. Spread into the bottom of a 9-inch pie plate or other similarly sized pan.
  3. Top with lettuce, tomatoes, bacon, blue cheese, and chives.
  4. Enjoy with Food Should Taste Good™ Multigrain Tortilla Chips!