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BLT Dip

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10 servings
10 minutes
10 minutes
Ingredients
  • 1/2 cup mayonnaise
  • 1 cup fat-free plain Greek yogurt
  • 1 1/2 cups roughly chopped, cooked bacon
  • 1/3 cup chopped green onions
  • 1/2 teaspoon black pepper
  • 1 cup finely shredded romaine lettuce
  • 2 cups chopped tomatoes
  • Food Should Taste Good™ Black Bean Multigrain chips, as desired
Directions
  1. In medium bowl, mix mayonnaise, yogurt, 1/2 cup of the bacon, the green onions and pepper.
  2. Stir until well combined.
  3. Spoon mixture into very shallow bowl.
  4. Top mayonnaise mixture with tomatoes.
  5. Place remaining bacon on middle of tomatoes.
  6. Around edge of bowl, scatter shredded lettuce. Serve with chips.