Food Should Taste Good Kimchi
Food Should Taste Good Kimchi

The spicy, tangy flavors of this Korean classic come alive with cabbage, red bell peppers and vinegar.

Ingredients

Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Black Sesame Seed, Sea Salt, Sugar, Maltodextrin, Cabbage*, Onion*, Garlic*, Red Bell Peppers*, Lactic Acid, Spice, Paprika Extract Color, Vinegar*, Natural Flavor.
*Dried

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