Made with cilantro, real avocados and spicy serrano peppers for a crunchy take on this festive dip. They are perfect alone or are the perfect pair for salsa or queso.
Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/ or Canola Oil, Cilantro, Parsley, Avocado, Serrano Peppers, Coriander, Tomato Powder, Sea Salt, Dried Onion, Dried Garlic, Cumin, Lime Oil, Vinegar, Salt, Red Pepper.
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