The rich taste of white cheddar gets a spicy kick from jalapeño and crushed red peppers.
Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Jalapeño Peppers, Beet Powder for Color, Buttermilk, Whey, Salt, Vinegar, Crushed Red Pepper.
1 oz (28g/about 11 chips)
Amount Per Serving
Calories from Fat 60
Vitamin A 0%
Vitamin C 0%
*Percent Daily Values are based on a 2,000 Calorie Diet.