Smooth, rich flavor comes from a combination of white cheddar cheese and our original Multigrain recipe.
Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Brown Rice Flour, Flax Seeds, Evaporated Cane Juice, Oat Fiber, Sesame Seeds, Sunflower Seeds, Buttermilk, Whey, Sea Salt, Quinoa, Soy Flour