FOODSHOULDTASTEGOOD™
is committed to engaging consumers’ growing desire and need for healthy, unique, and delicious snacks. The
company markets and sells its products in various retail food channels throughout the United States. In all
of its interactions with consumers, retail and distribution partners, and suppliers, the company nurtures
its integrity through the values of honesty, creativity, and fun.
Here are some answers to commonly asked questions...
What other flavors does FOODSHOULDTASTEGOOD™ sell? Does FOODSHOULDTASTEGOOD™ make any other products?
Right now, we have just four flavors of tortilla chips - Multigrain, Jalapeno, Olive, and Chocolate. We are always interested in developing and testing a range of new flavors and items. Are there any specific flavors or items you think we should sell? We are always interested in hearing customer opinions. Write us here: ithinkyoushouldcreate@foodshouldtastegood.com
Where do you get the ingredients for the chips?
We purchase ingredients from suppliers located in the U.S.A. and Canada.
What is the "OU" on the bottom right of the front panel of the bag?
That "OU" is the certification symbol granted to FOODSHOULDTASTEGOOD™ by the Orthodox Union, which is the largest Kosher Certification Organization and universally recognized and respected as the Good Housekeeping Seal of Approval. You can visit the OU website (www.oukosher.org) to learn more about Kosher dietary laws.
Are any of your products gluten-free?
Yes! All of our chips have been tested and certified gluten-free, and all are processed on machinery that that does not process any items with gluten. (If you are concerned about the oat fiber in the multigrain chips, don't be! The fiber is extracted from the oats, and does not contain any gluten.) For more information, visit www.gfco.org |
